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The Effect of Dietary Xylooligosaccharides (XOS) on the Composition of the Human Oral Microbiome Clinical Trial ( IRB ) #: 25-363-2 Title: The Effect of Dietary Xylooligosaccharides (XOS) on the Composition of the Human Oral Microbiome Principal Investigator: Dr. Prazwala Chirravur Description: SPECIFIC AIM: To assess the modulatory effect of dietary xylooligosaccharides (XOS) on the composition of the human oral microbiome . Classification:   Bacterial and Fungal   Dental, Including Mouth Eligibility Criteria: Check with study contact How to Contact: Sharon Lewicki. Telephone: 860-679-4995. Email: lewicki@uchc.edu Enrollment Status/Comments: Enrolling/recruiting. For current recruitment status, please check with study contact.